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New York Menu Lunch Download PDF

RAW BAR

Shellfish Cocktails
Shrimp-Tomatillo - 19
Crab-Coconut - 21
Lobster-Avocado - 21
Tasting of All Three - 28

Shellfish Platters
The Selection - 75
The Deluxe - 120

Oysters & Shellfish
1/2 dozen Oysters - 21
1/2 dozen Clams - 17
1/2 chilled Lobster - 24

APPETIZERS

New Manhattan Clam Chowder
Crispy Okra - 15

Vidalia Onion Soup
Parker House Crouton,
Blistered Vermont Cheddar Cheese - 14

Bar Americain Caesar Salad - 15

Asparagus Chopped Salad
Vermont Cheddar, Meyer Lemon Vinaigrette - 15

Spicy Tuna Tartare
with Classic Garnishes - 18

Deviled Eggs
Pickled Shrimp Remoulade - 15

Steak Tartare
Mustard Sauce, Cornichon, Garlic Toast - 19

Gulf Shrimp & Grits
Green Onions, Garlic, Crispy Ham - 18

Grilled Pizza
Double Smoked Bacon, Caramelized Onions,
Toasted Garlic - 17

HOT POTATO CHIPS
Blue Cheese Sauce - 9

ENTREES

Kentucky Hot Brown - 21

Mussels & Fries Americain
Green Chile Broth - 26

Smoked Chicken Pot Pie
Sweet Potato Biscuit Crust - 21

Hot Smoked Salmon & Sweet Potato Hash
Fried Egg, Pinot Noir Sauce - 27

Burger Americain
Gruyere, Cheddar, Blue or Pimento Cheese - 22

Big Island Tacos
Papaya Cabbage Slaw, Boston Lettuce,
Hot Red Pepper Sauce, Flour Tortillas - 28

Southwestern Cobb Salad
Blue Cheese, Pulled Chicken, Bacon, Chipotle Dressing - 22

Lobster Club Sandwich
Crispy Ham, Arugula, Green Onion Dressing,
Barbecue Potato Chips - 32

Ricotta Crepes
Grilled Asparagus, Crushed Cherry Tomato Sauce - 26

THE STEAKS - Spice Rubbed
Served with House Made steak Sauce & Fries Americain

New York Strip - 34

Filet Mignon - 34

Hanger - 29

SIDE DISHES - 9

Fries Americain
Smoked Red Pepper Mayonnaise

California Flat Leaf Spinach

Asparagus
Green Peppercorn Vinaigrette